Contact Us

Mailing address:
804 Elmview Road
Ellensburg, WA 98926

Physical Location of Pantry:
804 Elmview Road – Ellensburg, WA 98926

Physical Location of Open Table and Senior Nutrition:

507 N Pine Street – Ellensburg, WA 98926

Location in the Fellowship Hall of Calvary Baptist Church

Contact Us:

Office Phone:  509-925-5990

[email protected]

Executive Director: Peggy Morache, [email protected]

Operations Director: Jeff Duncan, [email protected]

Operations Manager: John Poyer, [email protected]

Kitchen Manager: Lori Fritts, [email protected]

Kitchen Manager: Dan Roe, [email protected]

Senior Nutrition/Meals on Wheels Coordinator: Lyndsey Halte, [email protected]

Volunteer Coordinator: Miranda Brown, [email protected]

Cold Weather Shelter Coordinator: Josh Perry, [email protected]

Development Director: Megan Locatelli Hyska, [email protected]

16 Commments

  1. Hi Everyone,
    I’m extremely excited to see this updated website!
    Amazing job to all of the staff, volunteers and board members who have been working hard this past month!
    I’m impressed with all of the new organizational changes that FISH has implemented, which, allows for a successful non-profit.
    The website clearly displays who and what FISH is to this community. You all should be proud of yourself!

    Take care and have a blessed day.
    Angie Love

  2. Please remove our name from your mailing list. Dennis & Janice Patrick, PO box 337, Stanley, ND 58784

    Thank you,
    Jan Patrick

    1. Jan, Your wish is my command. I apologize that you received our latest newsletter. Thank you for your support!

    1. Thanks for donating! You can find the online form at It’s down a little bit on the page. If that doesn’t work, feel free to call 509-925-5990 and talk with Elise. She’s the Donation Relations Coordinator and will be happy to help you!

  3. I am wondering what the pass out hours are for Monday 6/18/18 and Tuesday 6/26/18? Thank You.
    Melissa Gardner

  4. Cleaning out my pantry i found canned salmon, tuna, chicken ect….expire/best by dates were 3 to 5 years ago. Shall i toss them or would you utilize?

    1. Hello Susan, thank you for your generosity! We will need to see the cans before we can determine if they are good. So why don’t you drop them off!

      Thanks again!

  5. Im wondering if you take freshly picked garden produce. I have many pickling type cucumbers and would love to share. Its way too much for my family.

    1. Yes! As long as the cucumbers are not processed in anyway, you are welcome to bring them down! Saturday’s we are open 10:30 – 1 for donations. Monday we will be open 8:30-5. Thank you!

      1. Thank you. I have only washed then and refrigerated them since picking yesterday. If that is ok I’ll be down on Saturday morning!

  6. my name is William Barnes, i am a former volunteer and i was wondering if anyone knows how i can get a hold of roger that used to run it until and after it was originally burned down his may be either roger or rob
    if so please contact me at [email protected] at g-mail

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